05:30 Hrs. Departure to the Paracas Spa (approximately 4 hours of travel) in tourist mobility from the chosen meeting place. 09:30 Hrs. Arrival in Paracas where we will go to the El Chaco pier, from this place we will depart to the Ballestas Islands in modern gliders where you can enjoy a wonderful tour to the Ballestas Islands. Where you can appreciate this wonder of nature and wild marine life such as sea lions, Humboldt penguins, black or guanay cormorants, flamingos, parihuanas and various sea birds. You will also be able to appreciate the Candelabra where the guide will tell you the different hypotheses about its formation (01:45 hrs. duration approx.). Those who decide to stay will be able to enjoy the sun and the sea breeze in this beautiful tourist complex, where they will find good restaurants with delicious dishes. 11:30 hrs. Departure to the city of Ica. 12:30 hrs. Excursion to the Nietto Winery where the grape brandy, known as Pisco, is made. Antigua Fundo Tres Esquinas Winery, where we will show you the entire process of how Peruvian Wine and Pisco is made in an artisanal way since 1856, guided by an experienced winemaker. And also where you can taste a variety of wines, piscos, pisco creams, macerates and mistelas. Here we will find ancient pieces such as clay jugs, the copper skirt and the huarango press that are used today. After visiting the winery facilities, visitors will be invited to taste or taste the main products made in the winery: Wines, Piscos, Pisco Creams, Macerados and Mistelas. Accompaniment with dynamic phrases typical of the city of Ica. Free time for lunch. 3:00 p.m. \_ Arrival in Huacachina. Excursion to the Huacachina Oasis, which is located just 5 km from the city center of Ica. In this beautiful lagoon, visitors can enjoy the tranquility of the place and walk around looking for good photos. Visit to the Noelia Chocolateria stand located nearby, where we will taste the traditional chocoteja, alfajores, jams, handmade cookies, stuffed mouse, etc. Optionally we will do tubular and sandboarding in the dunes of Huacachina. 6:00 p.m. \_ Finishing the tour we will go to Chincha. Technical stop (Optional) in Chincha at the Racimo de Uvas Winery, where we will taste Wines and Piscos, we will try the popular cachina and the variety of wines, macerates and piscos. We will also have a folk dance workshop, to the sound of the Cajón, contests among participants and tasting of typical Chincha sweets. 7:00 p.m. \_ Departure towards the city of Lima. IMPORTANT: The schedules are referential and the activities may vary in order. The arrival time at the pick-up points depends on the evolution of the group and traffic along the route.